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Chef Jason Walsh instructs Brigae Wooten on proper culinary presentation techniques. MICHAEL CUVIELLO | DISPATCH RECORD -
Dyllan Foppiano prepares potatoes at the Lampasas High culinary center. MICHAEL CUVIELLO | DISPATCH RECORD
Students of the culinary arts program at Lampasas High School started the 2021-22 academic year with a newly constructed, state-of-the-art facility to hone their skills.
The recently completed Culinary Arts Center gives students the ability to use and train with the same type of equipment they will encounter in the food service industry.
With an estimated cost of $1 million, the new center will…