2012-04-13 / Lifestyles

School Menu

Week of
April 16-20
Monday, April 16
BREAKFAST: Pancakes, sausage link, orange juice and milk.
LUNCH: Fish nuggets, potato
rounds, orange wedges, hot roll
and milk.
Tuesday, April 17
BREAKFAST: Breakfast taco/
salsa, fruit mix and milk.
LUNCH: Ravioli, Popeye salad,
fresh grapes, bread stick and milk.
Wednesday, April 18
BREAKFAST: Cinnamon
roll, ham slice, apple juice and













milk.
LUNCH: Chicken-fried steak/
gravy, whipped potatoes, sliced
peaches, hot roll and milk.
Thursday, April 19
BREAKFAST: Oatmeal, wheat
toast, banana and milk.
LUNCH: Sloppy Joe, seasoned
beans, carrot sticks, green apple and
milk.
Friday, April 20
BREAKFAST: Biscuits/ gravy,
sausage, grape juice and milk.
LUNCH: Hamburger, baked chips,
lettuce-tomato-pickles, mixed fruit
and milk.














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