Week of
Jan. 30 to Feb. 3
Monday, Jan. 30
BREAKFAST: Waffles, sausage
link, orange juice and milk.
LUNCH: Pepperoni pizza, carrot
sticks, spinach salad, green apple
and milk.
Tuesday, Jan. 31
BREAKFAST: Egg omelet, biscuit/ jelly, fruit mix and milk.
LUNCH: Roasted chicken,
whipped potatoes, steamed broccoli, orange wedges, hot roll and
milk.
Wednesday, Feb. 1
BREAKFAST: Breakfast pizza,
apple juice and milk.
LUNCH: Grilled cheese, vegetable soup, strawberry-apple cup
and milk.
Thursday, Feb. 2
BREAKFAST: Oatmeal, wheat
toast, banana and milk.
LUNCH: Sloppy Joe, seasoned
beans, carrot sticks, green apple
and milk.
Friday, Feb. 3
BREAKFAST: Biscuit/gravy,
sausage, grape juice and milk.
LUNCH: Hamburger, baked
chips, lettuce-tomato-pickles,
mixed fruit and milk.