Summer Menu
Week of
July 26-30
Monday, July 26
BREAKFAST: Waffles/maple syrup, fruit juice and milk.
LUNCH: Corn dog, ranch-style beans, potato salad, pineapple tidbits and milk.
Tuesday, July 27
BREAKFAST: Cinnamon roll, ham slice, fruit juice and milk.
LUNCH: Country-fried steak, whipped potatoes, broccoli, orange wedges, biscuit and milk.
Wednesday, July 28
BREAKFAST: Oatmeal, toast, fruit juice and milk.
LUNCH: Chicken burger, lettuce & tomato, sliced peaches, potato rounds and milk.
Thursday, July 29
BREAKFAST: Breakfast taco/ salsa, fruit juice and milk.
LUNCH: Nachos, pinto beans, lettuce & tomato salad, cornbread and milk.
Friday, July 30
BREAKFAST: Biscuit/gravy, sausage, fruit juice and milk.
LUNCH: Hamburger, lettuce-tomato pickles, potato chips, fruit mix and milk.










