111 N. W. Railway St. • 752-3693 • 9 a.m.-3:30 p.m.

Reservations for lunches must be made a day ahead and before noon. No lunch served on Fridays.

Monday, April 19, 2010

Menu: Porcupine meatballs, breaded okra, tossed salad/diet dressing, garlic bread, oranges/pineapple and milk.

* * *

Tuesday, April 20, 2010

Menu: Cajun Creole chicken, fluffy rice, lemon broccoli, marinated carrots, whole wheat bread, gingerbread and milk.

* * *

Wednesday, April 21, 2010

Menu: Chili w/beans, red & green coleslaw, onion/pickle slices, white/ wheat bread, apple crisp and milk.

* * *

Thursday, April 22, 2010

Menu: Fiesta chicken, crispy cubed potatoes, green beans w/pimento, wheat roll, chocolate chip cookie and milk.

* * *

Center Activities Stretch & flex exercises.......................10:30-11 a.m. Tuesdays, Thursdays Blood pressure screening...............................9-11:30 a.m. 1st and 3rd Wed. Foot clinic..................................................................2nd Wed., 10-11:30 a.m. Hearing Aid service..........................................2nd Thursday, 10-11:30 a.m. Lunch.................................................11:45 a.m., Monday through Thursday Quilting...................................................................................................anytime Crafts (crochet).....................................................................................anytime Dominoes and games............................................................................anytime

Director’s notes • Vela Booker

The senior center continues to collect aluminum cans. Money received is being used for the nutrition program for the center.

There also is a gift table and book table set up with sale items.