Monday, March 22

BREAKFAST: Waffles/maple syrup, fruit juice and milk.

LUNCH: Pizza, Italian vegetables, orange wedges, cookie and milk.

Tuesday, March 23

BREAKFAST: Cinnamon roll, fruit juice and milk.

LUNCH: Chicken fajitas, lettuce/ tomato, pinto beans, pineapple tidbits and milk.

Wednesday, March 24 BREAKFAST: Oatmeal, toast, fruit juice and milk.

LUNCH: Grilled cheese, vegetable soup, green salad, peach cobbler and milk.

Thursday, March 25

BREAKFAST: Breakfast taco/ salsa, fruit juice and milk.

LUNCH: Burrito w/chili, whole kernel corn, tossed salad, fresh apple and milk.

Friday, March 26

BREAKFAST: Biscuit/gravy, sausage, fruit juice and milk.

LUNCH: Hamburger, lettuce-tomato pickles, curly fries, ice cream and milk.