111 N. W. Railway St.
• 752-3693 •
9 a.m.-3:30 p.m.
Reservations for lunches must be made a day ahead and before noon.
No lunch served on Fridays.
Monday, Feb. 15, 2010
Holiday -- center closed
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Tuesday, Feb. 16, 2010
Menu: Breaded fish/tartar sauce, oven-browned potatoes, green beans,
whole wheat bread, pineapple-orange cup and milk.
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Wednesday, Feb. 17, 2010
Menu: Beef cubes w/gravy, green peppers & onions, rice pilaf, broccoli
Normandy, whole wheat bread, apple cobbler and milk.
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Thursday, Feb. 18, 2010
Menu: BBQ riblet, buttered corn, squash medley, whole wheat bread/
margarine, fruit cocktail cake and milk.
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Center Activities
Stretch & flex exercises.......................10:30-11 a.m. Tuesdays, Thursdays
Blood pressure screening...............................9-11:30 a.m. 1st and 3rd Wed.
Foot clinic..................................................................2nd Wed., 10-11:30 a.m.
Hearing Aid service..........................................2nd Thursday, 10-11:30 a.m.
Lunch.................................................11:45 a.m., Monday through Thursday
Quilting...................................................................................................anytime
Crafts (crochet).....................................................................................anytime
Dominoes and games............................................................................anytime
Director’s notes
Vela Booker
The senior center continues to collect aluminum cans. Money received
is being used for the nutrition program for the center.
There also is a gift table and book table set up with sale items. Come see
us.
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Donations are accepted for the benefit of the nutrition program at the
local center.
Approximately 200 meals for the elderly and disabled homebound and
seniors who congregate at the center are freshly prepared Monday
through Thursday.