Monday, Oct. 26

BREAKFAST: Waffles/maple syrup, fruit juice and milk.

LUNCH: Pizza, Italian vegetables, orange wedges, cookie and milk.

Tuesday, Oct. 27

BREAKFAST: Cinnamon roll, ham slice, fruit juice and milk.

LUNCH: Chicken fajitas, lettuce tomato salad, pinto beans, pineapple tidbits and milk.

Wednesday, Oct. 28 BREAKFAST: Hot or cold cereal, toast, fruit juice and milk.

LUNCH: Grilled cheese, vegetable beef soup, green salad, peach cobbler and milk.

Thursday, Oct. 29

BREAKFAST: Breakfast taco/ salsa, fruit juice and milk.

LUNCH: Chili pie, whole kernel corn, fresh grapes, hot roll and milk.

Friday, Oct. 30

BREAKFAST: Biscuit/gravy, sausage, fruit juice and milk.

LUNCH: Hamburger, lettuce-tomato pickles, curly fries, strawberry banana bar and milk.