Monday, Aug. 31

BREAKFAST: Waffles, fruit juice and milk.

LUNCH: Corn dog, pinto beans, potato salad, pineapple tidbits and milk.

Tuesday, Sept. 1

BREAKFAST: Cinnamon roll, ham slice, fruit juice and milk.

LUNCH: Country-fried steak, whipped potatoes, steamed broccoli, orange wedges, biscuit and milk.

Wednesday, Sept. 2 BREAKFAST: Hot or cold cereal, toast, fruit juice and milk.

LUNCH: Chicken salad sandwich, lettuce-tomato-pickles, potato chips, fruit cup, brownie and milk.

Thursday, Sept. 3

BREAKFAST: Breakfast taco/ salsa, fruit juice and milk.

LUNCH: Spaghetti, green beans, sliced peaches, hot roll and milk.

Friday, Sept. 4

BREAKFAST: Biscuit/gravy, sausage, fruit juice and milk.

LUNCH: Hamburger, lettuce-tomato pickles, curley fries, cherry freeze bar and milk.