111 N. W. Railway St. • 752-3693 • 9 a.m.-3:30 p.m. Reservations for lunches must be made a day ahead and before noon. No lunch served on Fridays. Monday, Jan. More...
Monday, Jan. 12 BREAKFAST: Cereal, graham crackers, fruit juice and milk. LUNCH: Chicken tenders/gravy, biscuit, mashed potatoes, blackeyed peas, mixed fruit and milk. Tuesday, Jan. More...