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Lifestyles April 25, 2008
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School Menu
Week of April 28-May 2

Monday, April 28

BREAKFAST: Waffles/maple syrup, fruit or juice and milk.

LUNCH: Pizza, Italian vegetables, fruit cup, cookie and milk.

Tuesday, April 29

BREAKFAST: Cinnamon roll, fruit or juice and milk.

LUNCH: Chicken nuggets, whipped potatoes, green beans, fresh fruit, hot roll and milk.

Wednesday, April 30

BREAKFAST: Hot or cold cereal, wheat toast, fruit or juice and milk.

LUNCH: Chili dog w/cheese, seasoned beans, rosy applesauce, ice cream and milk.

Thursday, May 1

BREAKFAST: Breakfast taco, salsa, fruit or juice and milk.

LUNCH: Lasagna, whole-kernel corn, Popeye salad, fresh fruit, hot roll and milk.

Friday, May 2

BREAKFAST: Biscuit/gravy, sausage, fruit or juice and milk.

LUNCH: Hamburger, lettuce-tomato pickles, French fries, apple cobbler and milk.





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