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Lometa Reporter March 14, 2008
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Lometa Senior Center

111 N. W. Railway St.
• 752-3693 •
9 a.m.-3:30 p.m.

Reservations for lunches must be made a day ahead and before noon. No lunch served on Fridays.

Monday, March 17, 2008

Menu: Beef tips w/gravy, mashed potatoes, green beans, whole wheat roll, fresh orange, graham crackers and milk.

Tuesday, March 18, 2008

Menu: Lemon-baked chicken, buttered carrots, seasoned spinach, whole wheat roll, peanut butter cookies and milk.

Wednesday, March 19, 2008

Menu: Mushroom beef steak/gravy, parsley potatoes, Capri vegetables, whole wheat roll, chocolate pudding and milk.

Thursday, March 20, 2008

Menu: Rotisserie chicken, seasoned pinto beans, Mexican corn, whole wheat bread, pineapple-upside-down cake and milk.

* * *

Center Activities
Stretch & flex exercises..................10:30-11 a.m. Tuesdays, Thursdays
Blood pressure screening.........................9-11:30 a.m. 1st and 3rd Wed.
Lunch.......................................11:45 a.m., Monday through Thursday
Quilting.................................................................................anytime
Crafts (crochet)....................................................................anytime
Dominoes and games.............................................................anytime
Covered dish luncheon.............................2nd Friday, 10 a.m to 3 p.m.

Director's notes

Vela Booker The senior center is collecting aluminum cans. Money received is being used for the nutrition program for the center.


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