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Lifestyles January 11, 2008
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School Menu
Week of Jan. 14-18

Monday, Jan. 14

BREAKFAST: Pancakes/maple syrup, fruit or juice and milk.

LUNCH: Baked chicken, whipped potatoes, steamed broccoli, wheat roll and milk.

Tuesday, Jan. 15

BREAKFAST: Ham slice, muffin, fruit or juice and milk.

LUNCH: Taco salad, seasoned beans, orange wedges, cornbread and milk.

Wednesday, Jan. 16

BREAKFAST: Hot or cold cereal, fruit or juice and milk.

LUNCH: Chicken-fried steak sandwich, lettuce-tomato salad, sliced peaches, brownie and milk.

Thursday, Jan. 17

BREAKFAST: Breakfast pizza, fruit or juice and milk.

LUNCH: Shepherd's pie, sliced carrots, fresh grapes, biscuit and milk.

Friday, Jan. 18

BREAKFAST: Biscuit/gravy, sausage, fruit or juice and milk.

LUNCH: Hamburger, lettuce-tomato pickles, curly fries, spicy apples and milk.





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