Reservations for lunches must be made a day ahead and before noon. No lunch served on Fridays.

Monday, Sept. 29, 2008

Menu: BBQ chicken, cauliflower & carrots, creamed peas, whole wheat bread, lemon square and milk.

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Tuesday, Sept. 30, 2008

Menu: Ham & pinto beans, potato salad, cucumbers & tomatoes, Waldorf salad, whole wheat bread and milk.

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Wednesday, Oct. 1, 2008

Menu: Hamburger on bun, potato wedges, green beans, lettuce/tomato/ onion, catsup/mustard, apricots and milk.

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Thursday, Oct. 2, 2008

Menu: Beef tips w/gravy, carrots, cabbage & red pepper, cornbread, mixed fruit cup and milk.

* * * Center Activities
Stretch & flex exercises..................10:30-11 a.m. Tuesdays, Thursdays
Blood pressure screening.........................9-11:30 a.m. 1st and 3rd Wed.
Lunch.......................................11:45 a.m., Monday through Thursday
Quilting.................................................................................anytime
Crafts (crochet)....................................................................anytime
Dominoes and games.............................................................anytime
Covered dish luncheon.............................2nd Friday, 10 a.m to 3 p.m.