Monday, Sept. 29

BREAKFAST: French toast/sausage patty, fruit juice and milk.

LUNCH: Chicken nuggets, whipped potatoes, peas & carrots, applesauce, hot roll and milk.

Tuesday, Sept. 30

BREAKFAST: Ham slice, banana muffin, fruit juice and milk.

LUNCH: Chicken fajitas, pinto beans, lettuce-tomato, banana and milk.

Wednesday, Oct. 1

BREAKFAST: Oatmeal, nuffin, ham, fruit juice and milk.

LUNCH: Grilled cheese, vegetable beef soup, fruit cup, ice cream and milk.

Thursday, Oct. 2

BREAKFAST: Scrambled egg, biscuit/jelly, fruit juice and milk.

LUNCH: Lasagna, Popeye salad, whole kernel corn, watermelon, hot roll and milk.

Friday, Oct. 3

BREAKFAST: Biscuits/gravy, sausage, fruit juice and milk.

LUNCH: Hamburger, lettuce-tomato pickles, potato rounds, peach cup and milk.