Reservations for lunches must be made a day ahead and before noon. No lunch served on Fridays.

Monday, July 28, 2008

Menu: Chicken tenders/cream gravy, creamed potatoes, green beans, whole wheat bread, cinnamon tapioca and milk.

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Tuesday, July 29, 2008

Menu: Beef tips w/gravy, cucumber-tomato salad, fluffy rice, steamed broccoli, plum crisp and milk.

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Wednesday, July 30, 2008

Menu: Chicken salad plate, pea salad, fruit salad, whole wheat bread, banana pudding and milk.

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Thursday, July 31, 2008

Menu: Spaghetti w/meat sauce, Italian green beans, carrots, garlic bread, fruited gelatin and milk.

* * * Center Activities
Stretch & flex exercises..................10:30-11 a.m. Tuesdays, Thursdays
Blood pressure screening.........................9-11:30 a.m. 1st and 3rd Wed.
Lunch.......................................11:45 a.m., Monday through Thursday
Quilting.................................................................................anytime
Crafts (crochet)....................................................................anytime
Dominoes and games.............................................................anytime
Covered dish luncheon.............................2nd Friday, 10 a.m to 3 p.m.