Reservations for lunches must be made a day ahead and before noon.

Monday, July 14, 2008

Menu: Baked ham, candied sweet potatoes, Brussel sprouts, whole wheat bread, peach cobbler and milk.

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Tuesday, July 15, 2008

Menu: Chicken sandwich, cole slaw, lettuce/tomato/pickle, cantaloupe, oatmeal cookie and milk.

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Wednesday, July 16, 2008

Menu: Stuffed pepper, lima beans, Italian vegetables, whole wheat bread, banana and milk.

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Thursday, July 17, 2008

Menu: BBQ pork on bun, navy beans, potato salad, onion & pickle slices, hot cinnamon apples and milk.

* * * Center Activities
Stretch & flex exercises..................10:30-11 a.m. Tuesdays, Thursdays
Blood pressure screening.........................9-11:30 a.m. 1st and 3rd Wed.
Lunch.......................................11:45 a.m., Monday through Thursday
Quilting.................................................................................anytime
Crafts (crochet)....................................................................anytime
Dominoes and games.............................................................anytime
Covered dish luncheon.............................2nd Friday, 10 a.m to 3 p.m.