Monday, July 14

BREAKFAST: Oatmeal, toast, orange juice and milk.

LUNCH: Chili pie, whole kernel corn, rosy applesauce, cornbread and milk.

Tuesday, July 15

BREAKFAST: Sausage, biscuit/ gravy, apple juice and milk.

LUNCH: Roast, gravy, whipped potatoes, green beans, hot roll and milk.

Wednesday, July 16 BREAKFAST: Dry cereal, toast, fruit or juice and milk.

LUNCH: Chicken fajitas, lettuce/ tomato salad, pinto beans, pineapple tidbits and milk.

Thursday, July 17

BREAKFAST: Scrambled egg, biscuit/jelly, apple juice and milk.

LUNCH: Chef salad, French fries, orange wedges, crackers and milk.

Friday, July 18

BREAKFAST: Waffles/syrup, grape juice and milk.

LUNCH: Hamburger, lettuce-tomato pickles, potato chips, watermelon and milk.