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Lometa Reporter November 30, 2007
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Lometa Menu

Monday, Dec. 3

BREAKFAST: Honey bun or cereal, fruit juice and milk.

LUNCH: Chicken nuggets/BBQ sauce, mac & cheese, ranch-style beans, pineapple tidbits and milk. Option: salad bar.

Tuesday, Dec. 4

BREAKFAST: Egg squares/ cheese, sausage, biscuit, fruit juice and milk.

LUNCH: Nachos w/chili, chips and cheese sauce, refried beans, Spanish rice, Jello w/fruit, crackers and milk. Options: baked potato or salad bar. Wednesday, Dec. 5

BREAKFAST: Breakfast pizza, fruit juice and milk.

LUNCH: Salisbury steak, rice, biscuit, green peas, peaches and milk. Option: salad bar.

Thursday, Dec. 6

BREAKFAST: French toast/ syrup, sausage, fruit juice and milk.

LUNCH: Beef spaghetti, corn, green beans, bread stick, pears and milk. Options: baked potato or salad bar.

Friday, Dec. 7

BREAKFAST: Pancake and sausage on stick/syrup, fruit juice and milk.

LUNCH: Hot dog on bun, chili & cheese, potato wedges, salad, blonde brownie and milk. Option: salad bar.

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