Lometa Menu
Week of Nov. 26-30

Monday, Nov. 26

BREAKFAST: Cereal, graham crackers, fruit juice and milk.

LUNCH: Spicy chicken patty on bun, oven fries, salad, peaches and milk.

Tuesday, Nov. 27

BREAKFAST: Egg squares, sausage, biscuit, fruit juice and milk.

LUNCH: Soft taco (chicken or beef) lettuce/tomato, pinto beans, cornbread, pineapple chunks and milk.

Wednesday, Nov. 28

BREAKFAST: Breakfast pizza, fruit juice and milk.

LUNCH: Chicken-fried steak, green beans, whipped potatoes, pears, Texas toast and milk.

Thursday, Nov. 29

BREAKFAST: French toast/ syrup, sausage, fruit juice and milk.

LUNCH: Pizza, tater tots, salad, apple, cookie and milk.

Friday, Nov. 30 BREAKFAST: Sausage/pancake on stick/syrup, fruit juice and milk.

LUNCH: BBQ beef on bun, sliced pickles, potato salad, apple crisp and milk.