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Lometa Reporter October 5, 2007
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Lometa Menu

Week of

Oct. 8-12

Monday, Oct. 8

BREAKFAST: Cereal/graham crackers or muffin, fruit juice and milk.

LUNCH: Burrito or corn dog, veggie sticks, potato wedges, grapes, cookie and milk. Option: salad bar.

Tuesday, Oct. 9

BREAKFAST: Steak on biscuit or cereal/graham crackers, fruit juice and milk.

LUNCH: Chicken fajita w/tortilla and cheese, lettuce & tomato, refried beans, pineapple chunks and milk. Options: baked potato and salad bar.

Wednesday, Oct. 10

BREAKFAST: Breakfast pizza, fruit juice and milk.

LUNCH: Pepperoni pizza, corn on cob, tater tots, mixed fruit and milk. Option: salad bar.

Thursday, Oct. 11

BREAKFAST: Pancake/sausage w/syrup, fruit juice and milk.

LUNCH: Meatloaf, corn, green beans, pear, Texas toast and milk. Options: baked potato or salad bar.

Friday, Oct. 12

BREAKFAST: Breakfast burrito or cereal, fruit juice and milk.

LUNCH: BBQ rib on bun, potato salad, ranch-style beans, banana pudding and milk. Option: salad bar.