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Lifestyles September 21, 2007
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School Menu
Week of Sept. 24-28

Monday, Sept. 24

BREAKFAST: French toast sticks/maple syrup, fruit or juice and milk.

LUNCH: Fish portion/tartar sauce, macaroni & cheese, spinach, sliced peaches, hot roll and milk.

Tuesday, Sept. 25

BREAKFAST: Kolaches, fruit or juice and milk.

LUNCH: Nachos, seasoned beans, lettuce/tomato salad, fresh grapes, cornbread and milk.

Wednesday, Sept. 26

BREAKFAST: Hot or cold cereal, wheat toast, fruit or juice and milk.

LUNCH: Deli ham sandwich, lettuce/tomato salad, vegetable sticks, chips, ice cream and milk.

Thursday, Sept. 27

BREAKFAST: Egg-cheese taco, salsa, fruit or juice and milk.

LUNCH: Baked chicken, whipped potatoes, green beans, watermelon, wheat roll and milk.

Friday, Sept. 28

BREAKFAST: Bsicuit/gravy, sausage, fruit or juice and milk.

LUNCH: Hamburger, lettuce/tomato/ pickles, French fries, peach cobbler and milk.





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